Photo Gallery

 Stir fried jumbo crab meat with yellow curry, spring onion and chilli. 

 Rice stick noodle stir fried with bean sprouts, vegetable, dried shrimps, crushed peanut and egg. 

Four pieces. Deep fried prawn cakes served with plum sauce. 

 Thai fried rice with egg, ham, pineapple and spring onion. 

 Spicy hot and sour soup. 

( Level 1 Spicy )

Crispy pork skin. Salad mixed with prawns, squid and vegetables with sauce.

(Level 1 Spicy)

Clear soup with egg tofu and marinated minced pork.

 Thai style fried rice with onion, spring onion, tomato, egg and vegetables.

Thai green curry cooked on coconut milk and vegetables.

Stir fried Chinese broccoli with oyster sauce.

Grilled squid salad with coriander, spring onion, lemon juice, ground rice and chilli.

 Thai style papaya slice mixed with lemon dressing, fish sauce, chilli, dried shrimps and seafood. 

 Four pieces. Marinated chicken with Thai herbs and wrapped with pandan leaves served with sweet chilli sauce. 

 Northern Thai hot pork sausages marinated with red chilli paste.

(Level 1 Spicy)

 Chicken or beef five skewers. Marinated meat on skewers grilled and served with peanut sauce. 

 Whole. Steamed barramundi topped with lemon, garlic and chilli. 

Grilled sliced beef salad with cucumbers, tomatoes, spring onion, lemon juice and chili.

King prawn salad with chilli and lemongrass.

 Ice with milk tea. 

Ice with coffee.

Ice with coconut juice